Lunch Menu at The Roxburghe Hotel Restaurant near Kelso in the Scottish Borders Scotland

News & Special Offers

For Email Marketing you can trust

Roxburghe Lunch Menu - Spring 2013

(Sample Menu - there may be seasonal or minor changes throughout the month)

******

Leek & Potato Velouté

Smoked Salmon, Crème Fraîche, Pickles

Goats Cheese, Pomegranate & Rocket Salad

-o0o-

Loch Duart Salmon, Crushed Olive & Herb Potatoes, Buttered Spinach

Wild Mushroom Ravioli, Chestnut, Red Chard

Braised Pork Belly, Chicory, Celeriac & Szechuan Peppercorn Consommé

-o0o-

Chocolate Liqueur Parfait, Cherry, White Chocolate

Baked Almond Tart, White Wine Poached Pear & Vanilla

Selection of Stichill Cheeses, Floors Castle Orchard Chutney, Biscuits

-o0o-

Two Courses £17.50 / Three Courses £23.00 / Tea & coffee £2.00

******

Menu Advice – should you wish to combine items from separate menus please to do so. Any supplementary charges will be applied to your bill.
GM Statement – To the best of our knowledge, all of our products are free of genetically modified ingredients.
Food Allergies – Some of our menu items contain nuts and there is a small risk that traces of these may be found in other products found. Please ask your server

******